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PCM Egg - 6nos

₹ 50 ₹ 48

Benefits

Eggs are a very good source of inexpensive, high-quality protein. More than half the protein of an egg is found in the egg white, which also includes vitamin B2 and lower amounts of fat than the yolk. Eggs are rich sources of selenium, vitamin D, B6, B12, and minerals such as zinc, iron, and copper. Egg yolks contain more calories and fat than whites. They are a source of fat-soluble vitamins A, D, E, and K and lecithin, the compound that enables emulsification in recipes such as hollandaise or mayonnaise.

Shelf Life

The shelf life of an unrefrigerated egg is 7 to 10 days and for a refrigerated egg, it's about 30 to 45 days.

Benefits

Eggs are a very good source of inexpensive, high-quality protein. More than half the protein of an egg is found in the egg white, which also includes vitamin B2 and lower amounts of fat than the yolk. Eggs are rich sources of selenium, vitamin D, B6, B12, and minerals such as zinc, iron, and copper. Egg yolks contain more calories and fat than whites. They are a source of fat-soluble vitamins A, D, E, and K and lecithin, the compound that enables emulsification in recipes such as hollandaise or mayonnaise.

Shelf Life

The shelf life of an unrefrigerated egg is 7 to 10 days and for a refrigerated egg, it's about 30 to 45 days.

1 review for typesetting animal

  • admin - March 7, 2016:

    roadthemes

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